Designed for superior cutting efficiency! This chef’s knife features an oversized 8”L blade and a 6”L thermoplastic polymer/synthetic rubber handle that provides a sure grip and excellent control. Ideal for slicing, dicing, julienning, and mincing, the blade is made of high carbon stainless steel. Full tang construction with a single piece of steel offers strength and balance. Other features include a trigger grip, a safety guard, and thumb and finger pads. Sheath included.
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